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Recipe of Ultimate Galette des rois chocolat

Galette des rois chocolat.

Galette des rois chocolat

Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, galette des rois chocolat. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Galette des rois chocolat is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions every day. Galette des rois chocolat is something that I have loved my whole life. They're nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook galette des rois chocolat using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Galette des rois chocolat:

  1. Make ready 200 g of chocolat.
  2. Get 125 g of beurre doux.
  3. Make ready 125 g of sucre fin.
  4. Make ready 4 of œufs (deux pour le dorage).
  5. Make ready 125 g of poudre d’amande.
  6. Prepare 2 of pâtes feuilletées.
  7. Prepare 1 of fève.

Instructions to make Galette des rois chocolat:

  1. Au bain-marie, faire fondre le chocolat et ensuite incorporer le beurre..
  2. Retirer du feux et ajouter le sucre en mélangeant à la maryse. Battre deux œufs pour obtenir un mélange mousseux..
  3. Incorporer au mélange chocolat. Ensuite ajouter à cela la poudre d’amande et rendre le mélange homogène. Réserver au frais au moins 30 minutes..
  4. Dérouler une pâte feuilletée, mettre la garniture chocolat au Centre en laissant un peux de bord vide, placer la fève 🦆 et étaler au pinceau du jaune d’œuf sur les bords..
  5. Placer la 2e pâte par dessus et faire de petites entailles sur les bords, de la, réaliser un pli et prendre le second bord pour le placer sur la pâte. Faire de petites entailles sur le dessus et badigeonner le tout de jaune d’œuf..
  6. Préchauffer le four à 180 degrés, une fois chaud enfourner pour 30 minutes environs. A déguster chaude (fondante) ou froide (texture classique). Dans les deux cas, c’est prêt!.

So that's going to wrap it up with this exceptional food galette des rois chocolat recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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